Q: re: pizza dough, if you go to Trader joe's they sell pizza dough for 99c a 12" pizza.
True. They sell fresh white and whole wheat dough in plastic bags with a short product life. I’ve tried both.
The white is much better. For a whole wheat dough, I prefer to make my own whole wheat dough based on Ina Garten’s French-style recipe substituting half the white flour for whole wheat flour. (It’s a cheat, but it’s good.)
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